AHC40116 Certificate IV in Agriculture (contexualised for the Poultry Industry) is specifically designed to meet the needs of supervisors or team leaders, and allows individuals to develop post-trade skills and knowledge to become specialists within
the Poultry Sector.

Key features include:

  • The use of industry specialists recognised as experts in the poultry industry.
  • A cost effective training option.
  • A strong focus on sustainable farming practices.
  • The development of employability skills designed to improve production.

The training topics include:

  • Chemicals and OH & S
  • Project management
  • Leadership and management
  • Livestock
  • HACCP

Delivery Structure
The course will be delivered over 18 months to 2 years, depending on the experience of the individual learner and mode of delivery. The qualification is delivered face to face workshops The workshops will be delivered through a combination of a face-to-face learning environment, practical sessions involving small-group and individual activities and industry tours.

 

You can download a copy of the AHC40116 Certificate IV in Agriculture (contexualised for the Poultry IndustryFlyer or course information booklet here:

AHC40116 Certificate IV Agriculture (contexualised for the Poultry Industry)

AHC40116 Course Information Booklet_Poultry

 

Contact Robyn Richards for more information

Phone: 0407 358 191
Email: rrichards@4upskilling.com.au